These Southern California casinos have Easter dining specials
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Southern California casinos offer Easter Sunday dining options.
Agua Caliente Casino Cathedral City offers Easter dining specials.
Café One Eleven will offer brunch with a 12-ounce prime rib, breakfast potatoes and three eggs, served with toast and bottomless mimosas. For Easter dinner, the restaurant will serve braised lamb shank with polenta, honey glazed carrots and spring peas. Reservations are encouraged and can be made via the casino’s website.
360 Sports bar will serve buffalo deviled eggs and corned beef on rye for Easter.
Agua Caliente Casino Palm Springs offers Easter dining specials.
360 Sports offers Easter dining specials.
Aguacaliente Resort Casino Spa Rancho Mirage offers Easter dining specials.
The Steakhouse will offer a brunch buffet that includes honey roasted ham, herb-crusted prime rib, shrimp and grits, seared Scottish salmon, traditional eggs Benedict and blueberry pancakes. For dinner, braised lamb shank, gremolata and baked polenta will be served 5-10 p.m. Reservations are highly recommended for brunch and dinner.
Waters Café offers a three-course meal with an entrée choice of pistachio-crusted Colorado lamb rack or pan-seared Chilean sea bass. The meal also includes Manhattan clam chowder and peaches and cream for dessert.
360 Sports offers a Croque sandwich with potato salad for $16 at Southern California casinos.
Easter To-Go meal is served 6-8 and costs $35. It includes a honey-baked ham with pineapple, maple-Dijon glaze, broccoli cheddar soup, baby lettuce salad with strawberries, three-cheese potatoes, orecchiette pasta, pancetta, an arrabbiata sauce, brown butter-glazed carrots, pineapple relish and assorted rolls. The meal also includes 12 Easter cupcakes for dessert.
Fantasy Springs Resort Casino offers Easter dining specials. Bistro offers prime New York steak, lobster mac and cheese, asparagus, cognac-peppercorn demi-glace and roast tomato béarnaise. POM offers braised boneless beef short ribs, Boursin cheese-whipped potatoes, sautéed broccolini and red currant port demileglate.
Rocky Mountain Chocolate Factory will offer Easter-themed lollipops, chocolate bunnies, jelly bean carrots, carrot cake, pistachio truffles, lavender and key lime creams.
Café at Harrah's Resort Southern California will serve Swiss and ham-stuffed chicken breasts with wild rice pilaf, broccolini and dijon mustard cream sauce for $22.
Fiore offers a three-course special from 5-10 p.m. with prices starting at $76.
The bars at the casino will serve a Peeps Martini specialty cocktail made with vanilla vodka, Baileys, toasted marshmallow syrup, cream, Razzmatazz liqueur and a peep bunny through April.
Cielo is a three-course menu with a starter of chopped salad, a surf & turf entrée with an 11-ounce filet mignon, prawns and scallop, potato and cheese soufflé and honey-glazed carrots topped with béarnaise sauce. Chocolate torte served with coconut gelato and mango sauce for dessert is served for 4-9 p.m. $98.
Good Times Café serves Orange honey-glazed ham, sweet mashed potato, asparagus, and carrot cake for dessert. 11 a.m.-midnight. $25.99.
Fiesta Taco at Casino Morongo will serve steak ranchero with Mexican rice, beans, corn tortillas, lettuce, pico de gallo, sour cream and pickled red onion. Pit Stop at the Casino will offer smothered pork chops served with seasonal vegetables, mashed potatoes, mushroom and onion cream demi sauce.
Spotlight 29 Casino offers Easter dining specials.
Taproom 29 serves brunch frittata with asparagus served with spring greens, feta cheese and choice of champagne or mimosa. For dinner, roast leg of lamb served. 4-10 p.m.
Valley View Casino & Hotel offers Easter dining specials.
Black&Blue Steakhouse offers a three-course meal with a starter of asparagus salad, a spring green pea soup and filet mignon for $59.
