No city does seafood like Las Vegas
No city does seafood like Las Vegas. Michael Mina at Bellagio is one of the all-time top spots here. Bobby Flay's new Amalfi is taking diners on an authentic tour of Italian coast. It uses products flown in constantly from the Mediterranean. It's a restaurant in its own category. The menu is an experience in itself.
Luke's Lobster serves East Coast-style crab and shrimp sandwiches and mac and cheese, chowder at FSLV—Fashion Show Las Vegas. Bajamar Seafood & Tacos is becoming one of the valley's prime destinations for Baja-inspired cuisine. Hot N Juicy Crawfish serves spicy, buttery crawfish, shrimp or snow crab legs by the pound at its location in Chinatown. The Oyster Bar at Palace Station serves fresh, raw oysters and clams, one-of-a-kind shrimp cocktails and specialty pan roasts with shrimp, crab or lobster in a memorable tomato broth.